Multiculturalism is synonymous of Playa del Carmen, where thousands of tourists visit it and enjoy its charms, in addition, many of them decided to make this destination their home.
The gastronomy of Playa del Carmen is a reflection of its people, which is why you will find a diversity of menus, among which exquisite dishes of regional cuisine stand out, as well as Italian, Argentine, Oriental food and other variants that you can try.
The typical dishes of the area have a particular flavor, with great influence from the Mayan culture, you will find cochinita pibil, panuchos, salbutes, stuffed cheese, stuffed chili, enchiladas, tamales, chocolomo, among other delicacies. In addition to this, thanks to its coastal location, fish and seafood dishes are among the most requested.
- Shrimp ceviche
Visiting the Caribbean without eating shrimp ceviche is like not visiting it. And what better than accompanying it with a fresh michelada?
- Mixed grill
The perfect combination for a day at the beach: quesadillas, flank steak, grilled chicken and a delicious guacamole.
- Weathered shrimp tacos
Another way to enjoy shrimp and one of our favorites is the battered shrimp taquitos. We recommend putting salad, sauce and tamarind on it, you won't be able to eat just one!
- Wood-fired pizza
A Caribbean classic that you cannot miss, a delicious baked pizza with a beer is the perfect plan for any night in Quintana Roo. Our recommendation in Cancun offers you ingredients such as Serrano ham, shrimp, salmon, and specialties for vegetarians.
- Steak Huarache
A classic defeño with a Cancun flavor, a very Mexican dish in the shape of a sandal or huarache. Made of corn dough, stuffed with beans, cheese, flank steak and sauce. The place that we recommend has been making the bellies of Cancun happy for years.
- Fish Tikin Xic
An unmissable dish if you visit Isla Mujeres, product of the exquisite mixture of achiote and sour orange. This classic Yucatecan recipe will leave you in a gastronomic trance.